Winegrape
Anth
ocyanin expressed per
CUBA
C
onverter of
U
nits for
B
erry
A
nthocyanins
unit
m
ass of skin
[mg/g skin]
unit berry surface
a
rea
[mg/cm²]
unit berry
v
olume or mass (
g
)
[g/L] or [mg/g]
whole
b
erry
[mg/berry]
Brix [°]
Berry Mass [g]
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